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Petite Vanilla Cake

GF1_ALMONDS
GF1_SOY
gluten-free option
NGF_GLUTEN
NGF_SOY

Petite Vanilla Cake

Indulge in our Petite Vanilla Cake, a cute and delicious treat that fits right in the palm of your hand. Perfect for a small celebration or a sweet craving, this mini cake serves 4 people. Topped with velvety vanilla buttercream and adorned with homemade white chocolate shards for a touch of elegance.

Why You’ll Love Our Petite Vanilla Cake:

  • Compact Size: A small but delightful cake, ideal for sharing between 2-4 people.
  • Delicious Topping: Covered with smooth vanilla buttercream and decorated with homemade white chocolate shards for a perfect finish.
  • Gluten-Free Option Available: Enjoy a gluten-free version without compromising on taste, made with our special gluten-free vanilla recipe.

Dietary Information:

  • Non-Gluten Free Version:
    • Contains: Gluten, Soy
  • Gluten-Free Version:
    • Contains: Almonds, Soy

Food Safety Commitment:
At Veganyumm, we prioritize safety with a 5-star food safety rating. Our team implements strict procedures to minimize cross-contamination, including separate preparation areas and detailed labeling.

Allergens

We do use soy, gluten, nuts, and other allergens in our facility, so there is a possibility of cross contamination, we take all necessary precautions to prevent contamination, such as separate preparation, separate storage, product labels, extensive and ongoing staff training. We also hold a 5 star food safety rating for our high practise standards.

Non Gluten Free:

Gluten
Soy

Gluten Free:

Gluten Free Vanilla, and Caramel flavours:
Almonds
Soy

Baking Instructions

Baking time for frozen pies:

30 min at 175 degrees

15-20 min at 180 degrees

Use the fan setting in your oven

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Baking time for frozen rolls:

30 min at 175 degrees

10-15 min at 180 degrees

Shipping information

This cake is available for pickup. Choose the date and time of pickup in the cart.

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