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Petite Salted Caramel Cake

filter:Non Gluten-Free
NGF_GLUTEN
NGF_SOY

Petite Salted Caramel Cake

Indulge in our Petite Salted Caramel Cake! This small yet flavorful delight is topped with caramel piping, little chocolate bars, sprinkles, and pretzels for a perfect mix of sweet and salty. A fantastic treat for any caramel lover, fitting right in the palm of your hand.

Why You’ll Love Our Petite Salted Caramel Cake:

  • Rich Salted Caramel Flavor: Moist caramel cake with a salted twist, perfect for satisfying your sweet tooth.
  • Cute Toppings: Garnished with caramel piping, chocolate bars, sprinkles, and pretzels for a sweet and crunchy finish.
  • Perfect Size: Serves 4 people, making it a lovely treat for a small gathering or a personal indulgence.
  • Gluten-Free Option Available: For the gluten-free version, pretzels are replaced with extra piping and sprinkles (contains almonds).

Cake Size:

  • Petite Cake: Serves approx 4 people

Dietary Information:

  • Non-Gluten Free Version:
    • Contains: Gluten, Soy
  • Gluten-Free Version:
    • Contains: Almonds

Food Safety Commitment:
Veganyumm ensures high food safety standards, holding a 5-star rating. We use separate preparation areas and detailed labeling to minimize cross-contamination risks.

Allergens

We do use soy, gluten, nuts, and other allergens in our facility, so there is a possibility of cross contamination, we take all necessary precautions to prevent contamination, such as separate preparation, separate storage, product labels, extensive and ongoing staff training. We also hold a 5 star food safety rating for our high practise standards.

Non Gluten Free:

Gluten
Soy

Baking Instructions

Baking time for frozen pies:

30 min at 175 degrees

15-20 min at 180 degrees

Use the fan setting in your oven

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Baking time for frozen rolls:

30 min at 175 degrees

10-15 min at 180 degrees

Shipping information

This cake is available for pickup. Choose the date and time of pickup in the cart.

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