Skip to content
Menu
Close
0

White Rosette Cake

filter:Gluten-Free
filter:Non Gluten-Free
GF1_ALMONDS
GF2_ALMONDS
GF2_COCONUT
gluten-free option
NGF_GLUTEN
NGF_SOY

White Rosette Cake

Our White Rosette Cake is an elegant and timeless choice, perfect for weddings, special occasions, or any celebration. This cake is beautifully iced with a full covering of delicate white rosette piping, creating a stunning visual appeal. Inside, the cake is filled with smooth vanilla buttercream, adding a touch of sweetness with every bite.

Why You’ll Love Our White Rosette Cake:

  • Elegant Rosette Piping: A full covering of intricate white rosette piping that adds a sophisticated touch to any occasion.
  • Delicious Cake Flavours: Choose from chocolate, caramel, or vanilla cake flavours to perfectly match your celebration.
  • Vanilla Buttercream Filling: Between each layer of cake is a rich and creamy vanilla buttercream filling for a smooth, indulgent taste.
  • Gluten-Free Option Available: Enjoy the option of a gluten-free version, made with the finest ingredients to keep it just as delicious.

Cake Sizes:

  • 6-inch: Serves 6-10 people
  • 8-inch: Serves 12-18 people
  • 10-inch: Serves 20-30 people

Dietary Information:

  • Non-Gluten Free Version:
    • Contains: Gluten, Soy
  • Gluten-Free Version:
    • Contains: Almonds, Soy, Coconut

Food Safety Commitment: At Veganyumm, we maintain a 5-star food safety rating. While we use soy, gluten, nuts, and other allergens in our facility, we take all necessary precautions to prevent cross-contamination. This includes separate preparation areas, dedicated storage, clear product labeling, and ongoing staff training.

Allergens

We do use soy, gluten, nuts, and other allergens in our facility, so there is a possibility of cross contamination, we take all necessary precautions to prevent contamination, such as separate preparation, separate storage, product labels, extensive and ongoing staff training. We also hold a 5 star food safety rating for our high practise standards.

Non Gluten Free:

Gluten
Soy

Gluten Free:

Gluten Free Vanilla, and Caramel flavours:
Almonds
Gluten Free Chocolate Flavour
Almonds
Coconut

Baking Instructions

Baking time for frozen pies:

30 min at 175 degrees

15-20 min at 180 degrees

Use the fan setting in your oven

______________________________

Baking time for frozen rolls:

30 min at 175 degrees

10-15 min at 180 degrees

Shipping information

This cake is available for pickup. Choose the date and time of pickup in the cart.

You might also love

Pink, Blue, or rose Gold Candles

$6.00