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Daisy Cake, White or Yellow - Vegan Cafe Brisbane

DaisyCake
filter:Gluten-Free
filter:Non Gluten-Free
GF1_ALMONDS
GF2_ALMONDS
GF2_COCONUT
gluten-free option
NGF_GLUTEN
NGF_SOY

Daisy Cake, White or Yellow - Vegan Cafe Brisbane

Bring joy to your next celebration with our delightful Daisy Cake! This cute and fun cake has been a top choice this year for birthdays, baby showers, and other special occasions. With its charming design and classic flavors, the Daisy Cake is a perfect crowd-pleaser.

Choose from three delicious flavors: rich chocolate, classic vanilla, or indulgent caramel. Inside, you’ll find a layer of creamy yellow vanilla buttercream between moist cake layers. Finished with adorable white and yellow fondant daisies, this vegan cake is both beautiful and delicious.

Why You’ll Love Our Daisy Cake:

  • Customizable Flavors: Choose between chocolate, vanilla, and caramel bases to suit your taste.
  • Yellow Vanilla Buttercream: Smooth, creamy, and adds a delightful hint of vanilla.
  • Handcrafted Fondant Daisies: Cute white and yellow daisies top off this cheerful cake.
  • Made from Scratch in Brisbane: Each cake is lovingly handcrafted with no premixes, using our unique recipes in our vegan bakery.

Cake Sizes:

  • 6-inch: Serves 6-10 people
  • 8-inch: Serves 12-18 people
  • 10-inch: Serves 20-30 people

Dietary Options:

  • Available as a gluten-free cake in vanilla and caramel flavors.
  • Gluten-free chocolate flavor also available (contains coconut).

Allergen Information:

  • Non-Gluten Free Version:
    • Contains: Gluten, Soy
  • Gluten-Free Version:
    • Vanilla & Caramel Flavors: Contains Almonds
    • Chocolate Flavor: Contains Almonds, Coconut

Order Your Daisy Cake Today from Brisbane’s favorite vegan bakery and make your next event a little brighter. With vegan, gluten-free, and allergy-friendly options, this beautiful cake is sure to delight every guest!

Allergens

We do use soy, gluten, nuts, and other allergens in our facility, so there is a possibility of cross contamination, we take all necessary precautions to prevent contamination, such as separate preparation, separate storage, product labels, extensive and ongoing staff training. We also hold a 5 star food safety rating for our high practise standards.

Non Gluten Free:

Gluten
Soy

Gluten Free:

Gluten Free Vanilla, and Caramel flavours:
Almonds
Gluten Free Chocolate Flavour
Almonds
Coconut

Baking Instructions

Baking time for frozen pies:

30 min at 175 degrees

15-20 min at 180 degrees

Use the fan setting in your oven

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Baking time for frozen rolls:

30 min at 175 degrees

10-15 min at 180 degrees

Shipping information

This cake is available for pickup. Choose the date and time of pickup in the cart.

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