Skip to content
Menu
Close
0

Classic Brownie Slab

GF2_COCONUT
GF2_SOY
GF_DARK_CHOCOLATE
gluten-free option
NGF_GLUTEN

Classic Brownie Slab

Our Classic Brownie Slab is a fan favorite, made from scratch with the finest premium ingredients, including high-quality cocoa powder and rich dark chocolate. Perfect for any occasion, from office parties to family gatherings, our brownie slabs are ideal for sharing!

Available in both small (cut into 20 pieces) and large (cut into 40 pieces) sizes, each slab measures 5cm x 6cm per piece. The brownies are topped with a light dusting of icing sugar for that perfect finishing touch.

Baked fresh in our shop in Everton Park, North Brisbane, our Classic Brownie Slab is perfect for events, catering, or simply indulging in a delicious, homemade treat. The texture is rich and fudgy, making it the ultimate dessert for any occasion.

Key Features:

  • Classic Brownie Slab made with premium dark chocolate and cocoa powder
  • Available in small (20 pieces) and large (40 pieces) sizes
  • Perfect for parties, catering, and events
  • Baked fresh daily at our Everton Park, Brisbane bakery
  • Not available in gluten-free

We take great care in preventing cross-contamination and follow strict food safety protocols to maintain a 5-star food safety rating. While we use soy, gluten, nuts, and other allergens in our facility, we make every effort to ensure safe practices, including separate preparation and storage.

Allergen Information:

  • Non-Gluten Free: Contains Gluten, Soy, and Coconut
  • Gluten-Free Option: Please note that the dark chocolate used may contain traces of milk due to shared equipment.

Indulge in the richness of our Classic Brownie Slab, a delectable treat made with care in every bite!

Allergens

We do use soy, gluten, nuts, and other allergens in our facility, so there is a possibility of cross contamination, we take all necessary precautions to prevent contamination, such as separate preparation, separate storage, product labels, extensive and ongoing staff training. We also hold a 5 star food safety rating for our high practise standards.

Non Gluten Free:

Gluten

Gluten Free:

Please note that the Dark chocolate used as an ingredient in this item has a 'may contain traces of milk' statement due to manufacturing on shared equipment and/or the presence of milk in their manufacturing facility.

Gluten Free Chocolate Flavour
Soy
Coconut

Baking Instructions

Baking time for frozen pies:

30 min at 175 degrees

15-20 min at 180 degrees

Use the fan setting in your oven

______________________________

Baking time for frozen rolls:

30 min at 175 degrees

10-15 min at 180 degrees

Shipping information

This cake is available for pickup. Choose the date and time of pickup in the cart.