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Caramel Bar Cake – Veganyumm Bakery Brisbane

GF1_ALMONDS
GF_ALMONDS
gluten-free option
NGF_GLUTEN
NGF_SOY

Caramel Bar Cake – Veganyumm Bakery Brisbane

Indulge in the rich and decadent Caramel Bar Cake, a dessert that combines the smooth sweetness of caramel with a light, fluffy cake. Perfect for those who love caramel flavors, this cake is sure to delight with its silky caramel icing and sprinkle topping.

Why You’ll Love Our Caramel Bar Cake:

  • Delicious Caramel Flavor: A soft and moist caramel cake with a luxurious caramel icing, topped with a sprinkle of extra sweetness.
  • Perfect for Small Gatherings: Serves approximately 6 people, making it ideal for intimate celebrations, office treats, or afternoon tea.
  • Gluten-Free Option Available: Enjoy the same delicious flavor in a gluten-free version (contains almonds).
  • Customizable for Your Taste: Enjoy this cake in caramel flavor with smooth icing or customize it to your preferences.

Cake Size:

  • Bar Cake: L 19cm x W 7.5cm x H 5.5cm
  • Serves approx 6 people

Dietary Information:

  • Non-Gluten Free Version:
    • Contains: Gluten, Soy
  • Gluten-Free Version:
    • Contains: Almonds

Food Safety Commitment:
Veganyumm takes great care in food safety, holding a 5-star food safety rating. We ensure the highest standards by separating preparation and storage areas for allergens like gluten, soy, and nuts. We also offer clear labeling and staff training to avoid cross-contamination.

Allergens

We do use soy, gluten, nuts, and other allergens in our facility, so there is a possibility of cross contamination, we take all necessary precautions to prevent contamination, such as separate preparation, separate storage, product labels, extensive and ongoing staff training. We also hold a 5 star food safety rating for our high practise standards.

Non Gluten Free:

Gluten
Soy

Gluten Free:

Almonds
Gluten Free Vanilla, and Caramel flavours:
Almonds

Baking Instructions

Baking time for frozen pies:

30 min at 175 degrees

15-20 min at 180 degrees

Use the fan setting in your oven

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Baking time for frozen rolls:

30 min at 175 degrees

10-15 min at 180 degrees

Shipping information

This cake is available for pickup. Choose the date and time of pickup in the cart.

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