Salted Caramel Mudcake
Salted Caramel Mudcake
Indulge in the ultimate Salted Caramel Mudcake at Veganyumm. This decadent cake is perfect for caramel lovers, featuring a rich caramel mudcake base layered with velvety caramel buttercream. The cake is topped with caramel icing, more caramel buttercream, and sprinkles, creating a delightful combination of sweet and salty flavors. A truly indulgent treat for any occasion!
Why You’ll Love Our Salted Caramel Mudcake:
- Caramel Mudcake Base: A moist, rich caramel-flavored cake that will satisfy all your caramel cravings.
- Caramel Buttercream Filling: A smooth, creamy layer of caramel buttercream inside the cake.
- Topped with Caramel Icing & Sprinkles: The finishing touch of caramel icing and buttercream, plus festive sprinkles.
- Handcrafted in Brisbane: Made from scratch with our unique recipes, without any premixes.
Cake Sizes:
- 6-inch: Serves 6-10 people
- 8-inch: Serves 12-18 people
- 10-inch: Serves 20-30 people
Dietary Options:
- Available in a gluten-free option using our signature gluten-free caramel cake base.
Allergen Information:
-
Non-Gluten Free Version:
- Contains: Gluten, Soy
-
Gluten-Free Version:
- Contains: Almonds, Soy
Food Safety Commitment: At Veganyumm, we maintain a 5-star food safety rating. While we use soy, gluten, and other allergens in our facility, we take all necessary precautions to prevent cross-contamination. This includes separate preparation areas, dedicated storage, clear product labeling, and ongoing staff training.
We do use soy, gluten, nuts, and other allergens in our facility, so there is a possibility of cross contamination, we take all necessary precautions to prevent contamination, such as separate preparation, separate storage, product labels, extensive and ongoing staff training. We also hold a 5 star food safety rating for our high practise standards.
Non Gluten Free:
Gluten
Soy
Gluten Free:
Gluten Free Vanilla, and Caramel flavours:
Almonds
Soy
